Grilled Salmon Recipe with Cucumber Sauce
Ingredients for this grilled salmon recipe:
Two salmon steaks, one inch thick Butter, melted Salt and pepper
Cucumber Sauce:
1 cup sour cream or plain yogurt 2 tsp. chopped parsley 1/2 tsp. chopped chives 1/2 medium cucumber, peeled and finely chopped or shredded 2 tsp. lemon juice 1/8 tsp. white pepper
For this salmon steak recipe you need to dry your salmon steaks, and brush with melted butter or olive oil on each side. Place in oven and broil over high heat or grill over charcoal. Cook for 5-8 minutes on each side or until salmon flakes easily. Turn them only once. Put them on a warm serving platter, season with salt and pepper and keep warm. While you are grilling, mix the cucumber sauce ingredients in a small bowl. Warm sauce. Spoon sauce over salmon. If you are looking for a good low calorie meal brush your salmon with olive oil instead of butter. For your sauce, use yogurt instead of sour cream. Enjoy with a fresh garden salad and a baked potato for a wonderful tasting low calorie meal.
This salmon recipe is easy to prepare and the taste is exceptional. We have additional grilled fish recipes on our fish recipe page for you to use and enjoy.
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